[footsteps]
- Well summer time
we start about quarter to five in the morning.
And sometimes we don't get done delivering fish
to the restaurants and stuff until 5:00 or 6:00 at night.
All depending on how fast everything goes and
traffic to get there.
[both chuckle]
- We deliver it to the restaurant
the same day as we catch it.
We've got a report book.
We have to write down our estimated catch.
Is that -- we got four there, right John?
Every two weeks,
we have to take the report sheets and
mail them into the DNR office.
- Fifty pounds a box.
- Then when we're done, we box 'em into cardboard boxes.
We'll put 'em in the cooler for shipping tomorrow.
This time of year,
we ship a lot of it to a company in Wheatley, Ontario.
They will process it or smoke it and ship it back.